easter eggs

About Food says that “Easter falls in the spring, the yearly time of renewal, when the earth renews itself after a long, cold winter. The word Easter comes to us from the Norsemen’s Eostur, Eastar, Ostara and Ostar and the pagan goddess Eostre all of which include the season of the growing sun and rebirth. The ancient Egyptians, Persians, Phoenicians, and Hindus all believed the world began with an enormous egg, thus the egg as a symbol of new life has been around for eons.” I have always loved Easter eggs and of course love exploring natural dyes on pretty … Read more